Garlic Bread Preparation

Instructions:

Garlic Toast Preparation Instructions

Note: Keep Frozen until ready to use. Do not use conventional toaster or microwave.

Conventional oven: Preheat oven to 425°F. Arrange desired number of slices on an ungreased baking pan with sides. Place baking pan in center of oven. Heat 8 to 10 minutes or until heated through.

Toaster Oven: Preheat oven to 425°F. Arrange desired number of slices flat on ungreased oven tray. Place tray in oven, toast 3 minutes, turn over and toast 3 additional minutes or until brown.

Grill: Arrange desired number of toast slices on preheated grill rack, medium hot coals, grill uncovered, 15 to 20 seconds on each side or until golden brown.

Baked Frozen Garlic Baguette Preparation Instructions

Note: Microwave not recommended. Always remove packaging before cooking.

Conventional Oven: Preheat oven to 350°F (175°C). Heat garlic bread on a tray for 5-6 minutes. Remove tray from oven and open bread where sliced. Place tray back in oven and heat for 5-6 minutes or until heated through, depending on desired crispness, and until spread has melted.

Ovens vary in power. These instructions are guidelines only.

Grill: Thaw garlic bread. Pre-heat grill rack over medium-hot coals. Place loaf on (or wrap in) aluminum foil and grill for 9-12 minutes or until cooked through, depending on desired crispness and until spread has melted. Turn often to avoid burning. If desired, open loaf and place on grill open side down for 1 minute to toast.

Baked Frozen Garlic Bread Sticks Preparation Instructions

Note: Keep Frozen until ready to use. Do not use conventional toaster or microwave.

Conventional Oven: Preheat oven to 325°F. Place frozen bread sticks on baking sheet. Place baking sheet on middle rack, center of oven. Heat 3 to 6 minutes or until heated through.

Toaster Oven: Preheat to 425°F. Arrange desired number of bread sticks flat on ungreased oven tray. Place tray in oven, toast 3 minutes or until golden brown.

Grill: Remove bread sticks from packaging. Wrap in aluminum foil. Place bread sticks on grill rack. Grill uncovered 3 to 6 minutes or until bread is warm.

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